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S’more Skulls


Posted in: Food & Drink on April 21st, 2009

My wife, son and I had hot dogs over the fire for supper tonight. We also brought the marshmallows, Chocolate Chips and Teddie Grams for some mini S’mores for Aiden. But we lacked Gram wafers for us adults.

So I got a little creative.

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You will need the following:

  • Marshmellows
  • Chocolate Chips
  • A knife
  • A Stick
  • Oh yes, a fire to roast them over
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Poke three holes in the face of the marshmallow give them equal distance, i don’t think i have to say be careful but you never know. So be careful don’t pope your self! knives are sharp!

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Place The chocolate chips inside the cuts in the marshmallow. This will soon make the eyes and mouth of the Skull mellow.

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Place your S’more Skull on a roasting stick. If you just had a hot dog as we did, make sure the sticks are not hot!

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Place near hot coles, direct flames will only scorch and cause your S’more Skull to ignite. We don’t want this. Or do we? ill get back to this later.

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Remove once golden brown and chocolate is melted. You can eat it in one bike or what i live to do is upp off the golden shell and then rose the remaining insides.

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As i mentioned earlier you don’t want to have your S’more Skulls catch fire, It might be a little morbid but after eating a partially incinerated S’more Skull it was actually quite good, the burnt sugar with the chocolate and the soft marshmallow go well together. plus who doesn’t like food that is on fire.

Note: Fire is hot, don’t eat flaming marshmallows, and don’t fling them at your friends and loved ones. i knew a guy who got one rite smack in the middle of his forehead. the ridicule never let up!

Play safe!

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